Beef Fajitas In Lettuce Cups

Simply Cooking Recipes collected many recipes from any source

Create your own Mexican fajitas at home with this speedy recipe.

The ingredient of Beef Fajitas In Lettuce Cups

• 30g pkt old el paso taco spice mix
• 1 4 cup lime juice
• 600g coles beef rump steak fat trimmed
• 1 3 cup greek style yoghurt
• 2 tablespoons olive oil
• 1 red onion thickly sliced
• 2 large mixed red and yellow capsicums thickly sliced
• 8 trimmed iceberg lettuce leaves
• 1 2 cup coriander sprigs
• steamed frozen corn cobs to serve

The Instruction of beef fajitas in lettuce cups

• combine 2 tablespoons seasoning and 2 tablespoons lime juice in a dish add steak turn to coat combine yoghurt and remaining lime juice in a bowl
• heat half the oil on a chargrill over medium high heat cook beef for 3 4 mins each side or until cooked to your liking transfer to a plate cover and rest for 5 mins
• meanwhile heat remaining oil and cook onion and capsicums on grill for 5 7 mins or until tender sprinkling with remaining seasoning in the last few mins of cooking
• slice beef divide lettuce among plates top with onion capsicum beef yoghurt mixture and coriander serve with corn

Nutritions of Beef Fajitas In Lettuce Cups

calories: 533 448 calories
calories: 24 7 grams fat
calories: 7 1 grams saturated fat
calories: 22 4 grams carbohydrates
calories: 17 8 grams sugar
calories: n a
calories: 50 8 grams protein
calories: n a
calories: 700 milligrams sodium
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calories: nutritioninformation