Meat And Vegetable Puree (age 7 Eight Months)

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Meat and vegetable puree (age 7-eight months)

The ingredient of Meat And Vegetable Puree Age 7 Eight Months

• 2 teaspoons olive or sunflower oil
• 1 2 small brown onion finely chopped
• 1 small garlic clove beaten
• 1 celery stalk finely chopped
• 1 small carrot peeled coarsely grated
• 100g lean red meat or beef mince
• 1 tomato finely chopped
• 1 3 cup 80ml massel salt reduced fowl style liquid stock

The Instruction of meat and vegetable puree age 7 eight months

• ufeffheat the oil in a medium frying pan over medium low warmness add the onion garlic and celery and cook stirring for 2 three mins or till the onion softens add the carrot and prepare dinner stirring for two three minutes or until soft
• add the mince and cook dinner stirring with a timber spoon to break up any lumps for 5 minutes or till the mince adjustments shade add the tomato and inventory and bring to the boil reduce warmness to low and prepare dinner for a similarly 10 minutes or till the sauce thickens slightly
• spoon the mince combination into the jug of a blender and blend till almost easy serve heat

Nutritions of Meat And Vegetable Puree Age 7 Eight Months

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