Carrot Cake Bliss Balls

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These carrot cake bliss balls to take the flavors of a traditional cake and transforms it into a healthy snack! They are sweetened with dates and fruits and then rolled in delicious coconut!

The ingredient of Carrot Cake Bliss Balls

• 1 large carrot peeled and coarsely grated
• 6 fresh dates pitted chopped
• 1 4 cup 40 g finely chopped dried pineapple
• 1 cup 90 g rolled oats
• 1 tablespoon of almond spread optional
• 1 2 teaspoon ground cinnamon
• 1 4 teaspoon ground nutmeg
• 1 2 cup 40g desiccated coconut

The Instruction of carrot cake bliss balls

• process the carrot dates pineapple oats almond spread if you use it the cinnamon and the nutmeg in a food processor until almost smooth and mix well
• roll the mixture into balls roll in the coconut to coat well place on a lined tray in the refrigerator for 1 hour or until set store in an airtight container in the refrigerator up to 1 week

Nutritions of Carrot Cake Bliss Balls

calories: 69 31 calories
calories: 3 grams fat
calories: 2 grams saturated fat
calories: 7 grams carbohydrates
calories: 3 grams sugar
calories: n a
calories: 2 grams protein
calories: n a
calories: 14 milligrams sodium
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calories: nutritioninformation