Rosemary Potato Bread

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The ingredient of Rosemary Potato Bread

• 600g 4 cups plain flour sifted
• 1 tablespoon 14g 2 sachets dried yeast
• 2 teaspoons salt
• 2 teaspoons finely chopped fresh rosemary leaves
• 310ml 1 1 4 cups warm water
• 5 tablespoons olive oil
• olive oil to grease
• 2 medium desiree or pontiac potatoes unpeeled
• 10 x 3cm long fresh rosemary sprigs
• 2 teaspoons sea salt flakes

The Instruction of rosemary potato bread

• place the flour yeast salt and rosemary in a large bowl and mix well make a well in the centre of the mixture combine the water and 3 tablespoons of the oil and add to the dry ingredients use a wooden spoon to stir until combined then use your hands to bring the dough together
• turn the dough onto a lightly oiled surface and knead in 1 tablespoon of remaining oil knead for 10 minutes or until smooth and elastic brush a large bowl with oil to grease place the dough in the bowl and turn to coat with oil cover with a clean tea towel and place in a warm draught free place to prove for 45 minutes or until the dough doubles in size
• preheat oven to 220u00b0c without knocking back deflating the dough place in a 15 x 27cm base measurement non stick loaf pan
• cut the potatoes crossways into thin slices and place in a large bowl drizzle with the remaining oil and toss to coat use a small sharp knife to cut 20 evenly spaced slits about 2cm deep and 2cm long in the top of the dough insert 1 slice of potato in each and insert a rosemary sprig in the dough between the potato slices cover with a tea towel and place in a warm draught free place to prove for 1 hour or until the dough doubles in size again
• sprinkle the top of the dough with sea salt and bake in a preheated oven for 40 minutes or until light brown and hollow sounding when tapped on the base remove from oven turn onto a wire rack and set aside for 10 minutes to cool serve warm or at room temperature

Nutritions of Rosemary Potato Bread

calories: 530 58 calories
calories: 16 grams fat
calories: 3 grams saturated fat
calories: 79 grams carbohydrates
calories: n a
calories: n a
calories: 13 grams protein
calories: n a
calories: 1535 58 milligrams sodium
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calories: nutritioninformation