Cauliflower Steaks With Fattoush

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For a vegetarian alternative try this spiced cauliflower steak served with Middle Eastern inspired fattoush salad.

The ingredient of Cauliflower Steaks With Fattoush

• 2 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 3 teaspoons mild paprika
• 2 small cauliflowers cut into 2cm slices lengthways
• 120g pkt toasted pita bread
• 3 vine ripened tomatoes cut into wedges
• 1 lebanese cucumber chopped
• 1 green capsicum chopped
• 1 small red onion cut into thin wedges
• 1 cup flat leaf parsley leaves
• 1 cup mint leaves
• 2 tablespoons lemon juice extra
• 2 tablespoons extra virgin olive oil extra

The Instruction of cauliflower steaks with fattoush

• combine the oil lemon juice and paprika in a bowl add the cauliflower and turn to coat heat a large frying pan over medium heat cook cauliflower in 2 batches for 5 mins each side or until golden and tender
• meanwhile place the bread tomato cucumber capsicum onion parsley mint extra juice and extra oil in a large bowl season and toss to combine
• serve salad with cauliflower steaks

Nutritions of Cauliflower Steaks With Fattoush

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