Corned Beef Burger With Horseradish Mayo

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Rediscover the classic flavours of corned beef with these quick and easy burgers packed full of flavour!

The ingredient of Corned Beef Burger With Horseradish Mayo

  • 1kg coles australian beef corned silverside
  • 1 tablespoon black peppercorns
  • 1 brown onion quartered
  • 3 flat leaf parsley sprigs
  • 1 carrot peeled chopped
  • 2 dried bay leaves
  • 1 teaspoon whole cloves
  • 1 4 cup 75g mayonnaise
  • 2 teaspoons horseradish cream
  • 4 butter lettuce leaves
  • 4 coles bakery kaiser rolls split toasted
  • 1 4 cup 60g roasted red pepper strips
  • green salad leaves to serve

The Instruction of corned beef burger with horseradish mayo

  • place beef in a large heavy based saucepan add peppercorns onion parsley carrot bay leaves and cloves cover with water bring to the boil reduce heat to low cover and cook for 2 hours or until beef is cooked through set aside in the cooking liquid to cool transfer to a plate cut into 1cm thick slices
  • combine mayonnaise and horseradish cream in a bowl
  • place lettuce on bun bases top with capsicum silverside and horseradish mayonnaise serve with green salad

Nutritions of Corned Beef Burger With Horseradish Mayo

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