Ice Fishing Cake Recipe With Cream

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Use ready-made vanilla ice cream and a Coles Bakery Unfilled Double sponge cake to make this quick and easy dessert sensation that is sure to make taste buds sing.

The ingredient of Ice Fishing Cake Recipe With Cream

• 3 firm yellow peaches pitted coarsely chopped
• 1 4 cup 55 g of powdered sugar
• 1 tsp of vanilla extract
• 50g butter chopped
• 1 cinnamon stick or pen
• 1 4 cup 60ml of coles best maple syrup
• 450g coles bakery unfilled double sponge cake
• 1l of vanilla ice cream softened
• 1 4 cup 30 g granola
• granola extra to serve
• icing sugar mixture to dust

The Instruction of ice fishing cake recipe with cream

• combine the fishing sugar and vanilla in a large bowl set aside for 5 minutes or until the peach to release its juice melt the butter in a large non stick frying pan over high heat add the peach mixture and the cinnamon cook stirring gently for 4 minutes or until the fishing begins to soften add the maple syrup cook for 1 min or until the syrup thickens slightly set aside to cool discard the cinnamon
• grease a 7cm deep 10cm x 20cm base measurement pan and line the bottom and sides with baking paper allowing sides to overhang
• cut 1 layer of cake in a 10cm x 20cm rectangle place in the prepared pan reserve half of the peach mixture in a bowl cover and place in the refrigerator place the remaining peach mixture in a bowl lightly crush with a fork
• spoon a third of the ice cream on the cake in the mould drizzle more than a third of the crushed peach mixture and swirl to marble sprinkle with a third of the granola repeat the layering with the remaining ice cream mashed peach mixture and granola
• top with the remaining cake layer cutting to fit place in the freezer for 4 hours or until set
• place of the fishing reserve mixture in a small saucepan over low heat stir until hot invert cake onto a serving dish top with peach mixture and extra granola sprinkle with icing sugar

Nutritions of Ice Fishing Cake Recipe With Cream

calories: 288 234 calories
calories: 11 grams fat
calories: 6 grams saturated fat
calories: 44 grams carbohydrates
calories: 33 grams sugar
calories: n a
calories: 5 grams protein
calories: n a
calories: 228 milligrams sodium
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calories: nutritioninformation